Natural Homemade Food Production and Sales
Natural Homemade Food Production and Sales
A joint project by two young men aiming to produce homemade food items such as pickles, jams, tomato and pepper paste, relying on family experience and local women’s skills. A small shop will be rented to process, display, and sell the products directly, with the potential to distribute surplus to other local stores.
Project Photos
Expected Impact
Expected Outcomes
- Produce and market homemade food products
- Employ 4-5 individuals from the founders’ families
- Establish a fixed retail point and distribute products locally
- Contribute to the marketing and sales of local agricultural products
Sustainability
The project is low-cost, based on existing skills and experience, and can be expanded later by increasing distribution or adding new products.
Timeline
Milestones and Updates
Funding Progress
Project Stats
Project Owner
Owner Story
Two young men from modest backgrounds and good education decided to collaborate on a project to produce and sell homemade food. They draw on their families’ experience in food production and hope to establish a steady source of income while supporting women in their village.
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